Devonshire, Hamilton, Pembroke, Warwick
Posted 1 year ago

Position Summary:

The Waiter/Waitress is the entry level position available across all business locations, (i.e. Devil’s Isle, Village Pantry, Buzz and Catering).  The waiter/waitress will provide food and beverage service to our dine-in, quick service, takeout and catering customers.

Key Duties & Responsibilities:

  • Provides excellent customer service to customers (walk-in and telephone)
  • Operates a Point of Sales system with efficiency to process customer transactions and other cashier related duties
  • Takes food and beverage orders and processes orders quickly and efficiently with the kitchen to ensure customer satisfaction
  • Prepares blended and coffee-based beverages to company standard
  • Performs basic arithmetic • Performs additional tasks, including cleaning and replenishing as needed
  • Contributes to and supports the team orientated environment in our restaurants
  • Differences in the role vary by location:
    • Restaurant – Provides table service to our dine-in guests
    • Buzz – Makes smoothies, shakes and other beverages
    • Catering- Performs server duties for off-site customers

Minimum Qualifications:

  • Two years’ experience in the food and beverage industry, preferably as a waiter/waitress
  • Possess basic knowledge of food handler safety and allergy awareness
  • Possess strong cash handling and arithmetic skills • Possess strong written and oral communication skills
  • Ability to think quickly and clearly in a high-pressure environment • Must be a team player, self-starter, responsible, honest, diligent, have a positive attitude and demonstrate good judgment
  • Ability to work six days a week and be on your feet for long periods

 

 

Job Features

Job Category

Waiter

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